Press

The world's fanciest frozen dinner

PureWow writes:

Can you handle boiling water? Then you can handle dcuisine, a master chef’s answer to the notorious frozen dinner. Each restaurant-quality single-serving meal--wild mushroom soup ($14), beef bourguignon ($22)--comes flash-frozen in a sealed pouch, which you heat in a pot of water. The flavors are remarkably sophisticated and we love the idea of having a few pouches on hand for lazy-day emergencies.

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